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Pont l'Évêque
[ pont luh-vek; French pawn ley-vek ]
noun
- a strongly flavored, pale-yellow cheese with a soft center, made from whole or skimmed milk.
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Word History and Origins
Origin of Pont l'Évêque1
First recorded in 1895–1900; after the town of the same name in NW France
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Example Sentences
As soon as the proposition became known at Lisieux and Pont-l'Évêque, it was cordially received.
From Project Gutenberg
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