noun, verb, -teled, -tel⋅ing. British| 1. | an account with or terminal bill from a college of Oxford University for board, kitchen, and buttery expenses. |
| 2. | battels, expenses, bills, and accounts of a student at Oxford, including those for clothing, books, and personal expenses as well as for tuition, lodging, and food. |
| 3. | to have an account with or to be supplied with food and drink from a college kitchen or buttery at Oxford University. |
