bran·dade

[brahn-dahd; French brahn-dahd]
noun
a Provençal dish of salt cod puréed with olive oil and milk or cream and sometimes mashed potatoes and garlic.
Dictionary.com Unabridged
Based on the Random House Dictionary, © Random House, Inc. 2013.
Cite This Source Link To brandade
Collins
World English Dictionary
brandade (French brɑ̃dad) [Click for IPA pronunciation guide]
 
n
a Provençal dish of salt cod puréed with olive oil and milk
 
[French, from Modern Provençal brandado, literally, something that has been shaken]

Collins English Dictionary - Complete & Unabridged 10th Edition
2009 © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins
Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009
Cite This Source
00:10
Brandade is always a great word to know.
So is flibbertigibbet. Does it mean:
a chattering or flighty, light-headed person.
an arrangement of five objects, as trees, in a square or rectangle, one at each corner and one in the middle.
Example sentences
Locals use salt cod to make brandade, a combined fish-and-potato specialty.
Entrees on the order of cod and sweet-potato brandade, saffron monkfish, and braised veal cheeks seem both familiar and fresh.
Copyright © 2013 Dictionary.com, LLC. All rights reserved.
  • Please Login or Sign Up to use the Recent Searches feature
FAVORITES
RECENT