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| a screen or mat covered with a dark material for shielding a camera lens from excess light or glare. |
| a scrap or morsel of food left at a meal. |
| broth (brɒθ) | |
| —n | |
| 1. | a soup made by boiling meat, fish, vegetables, etc, in water |
| 2. | another name for stock |
| [Old English broth; related to Old Norse broth, Old High German brod, German brodeln to boil; see | |