carnitas

[kahr-nee-tuhz; Sp. kahr-nee-tahs]

car·ni·tas

[kahr-nee-tuhz; Sp. kahr-nee-tahs]
plural noun Mexican Cookery.
small or shredded pieces of crisp roast pork, eaten as a snack, used as a filling for burritos, etc.

Origin:
< Mexican Spanish, plural of carnita, equivalent to Spanish carn(e) meat (< Latin carnem, accusative of carō flesh, meat) + -ita diminutive suffix
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Based on the Random House Dictionary, © Random House, Inc. 2012.
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Carnitas is always a great word to know.
So is lollapalooza. Does it mean:
an extraordinary or unusual thing, person, or event; an exceptional example or instance.
an arrangement of five objects, as trees, in a square or rectangle, one at each corner and one in the middle.
Dictionary.com's 21st Century Lexicon
Main Entry:  carnitas
Part of Speech:  n
Definition:  a Mexican dish of browned shredded tenderized pork, served with salsa and sometimes is the filling for burritos, tacos, or tamales
Etymology:  Mexican for 'little meats'
Usage:  cooking
Dictionary.com's 21st Century Lexicon
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