Once butter has coated the bottom of the pan, add onions, salt, and cayenne pepper.
Add the beer, salt, cayenne, and bay leaves, and stir to blend.
I became a vegan, started detoxing, cayenne pepper, all that stuff.
"pungent dried pepper," 1756, from Tupi (Brazil) kyynha "capsicum," mistakenly associated with town of Cayenne in French Guyana. The town name is the French form of Guyana.