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chayote

[chahy-oh-tee] /tʃaɪˈoʊ ti/
noun
1.
a tropical American vine, Sechium edule, of the gourd family, having triangular leaves and small, white flowers.
2.
the green or white, furrowed, usually pear-shaped, edible fruit of this plant.
Also, choyote.
Also called christophene, mirliton, vegetable pear.
Origin
1885-1890
1885-90, Americanism; < Mexican Spanish < Nahuatl chayohtli
Dictionary.com Unabridged
Based on the Random House Dictionary, © Random House, Inc. 2014.
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Examples from the web for chayote
  • These three exotic vegetables: calabaza squash, chayote squash, and bitter melon are all becoming more mainstream.
British Dictionary definitions for chayote

chayote

/tʃɑːˈjəʊteɪ; tʃaɪˈəʊtɪ/
noun
1.
a tropical American cucurbitaceous climbing plant, Sechium edule, that has edible pear-shaped fruit enclosing a single enormous seed
2.
the fruit of this plant, which is cooked and eaten as a vegetable
Word Origin
from Spanish, from Nahuatl chayotli
Collins English Dictionary - Complete & Unabridged 2012 Digital Edition
© William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins
Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012
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15
14
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