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chimichurri

[chim-ee-choo r-ee] /ˌtʃɪm iˈtʃʊər i/
noun
1.
an Argentinian sauce of parsley, oregano, red chilies, lemon zest, vinegar, and olive oil, often served with grilled meat.
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Based on the Random House Dictionary, © Random House, Inc. 2015.
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