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coconut oil

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coconut oil

–noun
a white, semisolid fat or nearly colorless fatty oil extracted from coconuts, used chiefly in foods and in the manufacture of soaps, cosmetics, and candles.

Origin:
1830–40
Dictionary.com Unabridged
Based on the Random House Dictionary, © Random House, Inc. 2009.
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coconut oil  
n.  A pale yellow to colorless oil or a white semisolid fat obtained from the flesh of the coconut, widely used in food products and in the production of cosmetics and soaps.
The American Heritage® Dictionary of the English Language, Fourth Edition
Copyright © 2009 by Houghton Mifflin Company.
Published by Houghton Mifflin Company. All rights reserved.
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Medical Dictionary

Main Entry: coconut oil
Function: noun
: a nearly colorless fatty oil or white semisolid fat extracted from fresh coconuts and used especially in making soaps and foodproducts
Merriam-Webster's Medical Dictionary, © 2002 Merriam-Webster, Inc.
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