1345, from O.Fr. confeccion, from L. confectionem (nom. confectio), n. from confectus, pp. of conficere "to prepare," from com- "with" + facere "to make, do" (see factitious). Originally "the making by means of ingredients," sense of "candy or light pastry" predominated from 16c.
Main Entry: con·fec·tion Pronunciation: k&n-'fek-sh&n Function: noun : a medicinal preparation usually made with sugar, syrup, or honey
called also electuary
Con*fec"tion\, n. [F., fr. L. confectio.]1. A composition of different materials. [Obs.] A new confection of mold. --Bacon. 2. A preparation of fruits or roots, etc., with sugar; a sweetmeat. Certain confections . . . are like to candied conserves, and are made of sugar and lemons. --Bacon. 3. A composition of drugs. --Shak. 4. (Med.) A soft solid made by incorporating a medicinal substance or substances with sugar, sirup, or honey. Note: The pharmacop[oe]ias formerly made a distinction between conserves (made of fresh vegetable substances and sugar) and electuaries (medicinal substances combined with sirup or honey), but the distinction is now abandoned and all are called confections.
Con"serve\, n. [F. conserve, fr. conserver.]1. Anything which is conserved; especially, a sweetmeat prepared with sugar; a confection. I shall . . . study broths, plasters, and conserves, till from a fine lady I become a notable woman. --Tatler. 2. (Med.) A medicinal confection made of freshly gathered vegetable substances mixed with finely powdered refined sugar. See Confection. 3. A conservatory. [Obs.] --Evelyn.
E*lec"tu*a*ry\ (?; 135), n.; pl. Electuaries. [OE. letuaire, OF. lettuaire, electuaire, F. ['e]lectuaire, L. electuarium, electarium. prob. fr. Gr. ?, ? a medicine that is licked away, fr. Gr. ? to lick up; ? out + ? to lick. See Lick, and cf. Eclegm.] (Med.) A medicine composed of powders, or other ingredients, incorporated with some convserve, honey, or sirup; a confection. See the note under Confection.