co·ri·an·der

[kawr-ee-an-der, kohr-]
noun
an herb, Coriandrum sativum, of the parsley family, native to Europe, having strong-scented leaves used in cooking and aromatic seeds used as a seasoning and in medicine.
Also called Chinese parsley, cilantro.


Origin:
1350–1400; Middle English coriandre < Latin coriandrum < Greek koríandron, variant of koríannon

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Based on the Random House Dictionary, © Random House, Inc. 2013.
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Collins
World English Dictionary
coriander (ˌkɒrɪˈændə) [Click for IPA pronunciation guide]
 
n
US and Canadian name: cilantro a European umbelliferous plant, Coriandrum sativum, widely cultivated for its aromatic seeds and leaves, used in flavouring food, etc
 
[C14: from Old French coriandre, from Latin coriandrum, from Greek koriannon, of uncertain origin]

Collins English Dictionary - Complete & Unabridged 10th Edition
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00:10
Coriander is always a great word to know.
So is ort. Does it mean:
a scrap or morsel of food left at a meal.
a chattering or flighty, light-headed person.
Etymonline
Word Origin & History

coriander
mid-13c., from O.Fr. coriandre, from L. coriandrum, from Gk. koriannon, apparently a non-I.E. word.
Online Etymology Dictionary, © 2010 Douglas Harper
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Easton
Bible Dictionary

Coriander definition


Heb. gad, (Ex. 16:31; Num. 11:7), seed to which the manna is likened in its form and colour. It is the Coriandrum sativum of botanists, an umbelliferous annual plant with a round stalk, about two feet high. It is widely cultivated in Eastern countries and in the south of Europe for the sake of its seeds, which are in the form of a little ball of the size of a peppercorn. They are used medicinally and as a spice. The Greek name of this plant is korion or koriannon, whence the name "coriander."

Easton's 1897 Bible Dictionary
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Example sentences
Rose, coriander, and honey became the backbone of the dish.
Add the remaining ingredients except for the coriander.
Fish main courses include salmon with basmati rice and roasted tuna with mint,
  coriander, sauteed potatoes and tomatoes.
Cook for a few seconds, then add coriander and turmeric.
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