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[kran-ber-ee, -buh-ree] /ˈkrænˌbɛr i, -bə ri/
noun, plural cranberries.
the red, acid fruit or berry of certain plants of the genus Vaccinium, of the heath family, as V. macrocarpon (large cranberry or American cranberry) or V. oxycoccus (small cranberry or European cranberry) used in making sauce, relish, jelly, or juice.
the plant itself, growing wild in bogs or cultivated in acid soils, especially in the northeastern U.S.
Origin of cranberry
1640-50, Americanism; < Low German kraanbere. See crane, berry Unabridged
Based on the Random House Dictionary, © Random House, Inc. 2015.
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Examples from the web for cranberry
  • We sat at her kitchen bar for a spread of cranberry juice, coffee, and tea cakes.
  • In a hurry, as usual, she added green beans and cranberry sauce.
  • By submerging the vodka in cranberry juice, the consumer is effectively paying for nothing but the brand.
  • Not the cranberry sauce or the stuffing or even the pumpkin pie.
  • cranberry juice is a popular home remedy for treating and preventing bladder infections.
  • The walls were finished with stucco and painted green, ochre and cranberry red, colors chosen to blend with the surroundings.
  • cranberry vines are propagated by moving vines from an established bed.
  • cranberry juice components also show efficacy against formation of kidney stones.
  • cranberry growers have a long history of cooperative marketing.
British Dictionary definitions for cranberry


/ˈkrænbərɪ; -brɪ/
noun (pl) -ries
any of several trailing ericaceous shrubs of the genus Vaccinium, such as the European V. oxycoccus, that bear sour edible red berries
the berry of this plant, used to make sauce or jelly
Word Origin
C17: from Low German kraanbere, from kraancrane + bereberry
Collins English Dictionary - Complete & Unabridged 2012 Digital Edition
© William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins
Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012
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Word Origin and History for cranberry

1640s, American English adaptation of Low German kraanbere, from kraan "crane" (see crane (n.)) + Middle Low German bere "berry" (see berry). Perhaps so called from a resemblance between the plants' stamens and the beaks of cranes.

German and Dutch settlers in the New World apparently recognized the similarity between the European berries (Vaccinium oxycoccos) and the larger North American variety (V. macrocarpum) and transferred the name. In England, they were marshwhort or fenberries, but the North American berries, and the name, were brought over late 17c. The native Algonquian name for the plant is represented by West Abenaki popokwa.

Online Etymology Dictionary, © 2010 Douglas Harper
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