de·bone

[dee-bohn]
verb (used with object), de·boned, de·bon·ing.
to remove the bones from (meat, fish, or fowl); bone: Before cooking, the chicken breasts should be deboned with a small, sharp knife.

Origin:
1940–45; de- + bone

de·bon·er, noun
Dictionary.com Unabridged
Based on the Random House Dictionary, © Random House, Inc. 2013.
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WordNet
debone

verb
remove the bones from; "bone the turkey before roasting it" [syn: bone
WordNet® 3.0, © 2006 by Princeton University.
Cite This Source
00:10
Debone is always a great word to know.
So is lollapalooza. Does it mean:
a stew of meat, vegetables, potatoes, etc.
an extraordinary or unusual thing, person, or event; an exceptional example or instance.
Example sentences
Mesh or chain style gloves are worn to protect the hands from cuts when using
  knives to cut and debone meat.
When the firm first entered the country, it struggled to find poultry suppliers
  who could debone meat.
Rather they debone the legs and export cut-up specialty cuts.
Traditionally mesh or chain style gloves have been worn when using knives to
  cut and debone meat.
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