divulse

di·vulse

[dahy-vuhls, di-]
verb (used with object), di·vulsed, di·vuls·ing. Surgery.
to tear away or apart, as distinguished from cut or dissect.

Origin:
1595–1605; < Latin dīvulsus (past participle of dīvellere), equivalent to dī- di-2 + vulsus plucked (past participle of vellere)

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Divulse is always a great word to know.
So is slumgullion. Does it mean:
a scrap or morsel of food left at a meal.
a stew of meat, vegetables, potatoes, etc.
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