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| a stew of meat, vegetables, potatoes, etc. |
| a screen or mat covered with a dark material for shielding a camera lens from excess light or glare. |
| encrypt (ěn-krĭpt) Pronunciation Key
To alter information using a code or mathematical algorithm so as to be unintelligible to unauthorized readers. |
The process of encoding a message so that it can be read only by the sender and the intended recipient. Encryption systems often use two keys, a public key, available to anyone, and a private key that allows only the recipient to decode the message. (See also cryptography.)