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| to chew (food) slowly and thoroughly. |
| to introduce subtleties into or argue subtly about. |
| escarp (ɪˈskɑːp) | |
| —n | |
| 1. | fortifications Compare counterscarp the inner side of the ditch separating besiegers and besieged |
| —vb | |
| 2. | a rare word for scarp |
| [C17: from French escarpe; see | |