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Gobble up these 8 terms for eating


[ga-mey, gam-ey] /gæˈmeɪ, ˈgæm eɪ/
a grape grown especially in the Beaujolais region of France and in N California.
the dry red wine made from this grape.
Origin of Gamay
< French gamay, gamet, after Gamay, a village in St.-Aubin commune (Côte-d'Or), France Unabridged
Based on the Random House Dictionary, © Random House, Inc. 2015.
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  • Gamay ra ang nahabilin sa swildu kay nakautang-utang ku, I have little left from my salary because I incurred so many small debts.

  • When the Gamay is not red enough, we put it into some Otellot; that's as black as your hat, and colours the rest up beautifully.

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