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garam masala

[guhr-uh m muh-sah-luh] /ˈgʌr əm məˈsɑ lə/
noun
1.
an aromatic mixture of ground spices used in Indian cookery, usually containing black pepper, cardamom, cinnamon, cloves, coriander, nutmeg, and turmeric.
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British Dictionary definitions for garam-masala

garam masala

/ˈɡɑːrəm mɑːˈsɑːlə/
noun
1.
an aromatic mixture of spices, extensively used in curries
Word Origin
from Hindi
Collins English Dictionary - Complete & Unabridged 2012 Digital Edition
© William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins
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