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gazpacho

[guh-spah-choh; Spanish gahth-pah-chaw, gahs-] /gəˈspɑ tʃoʊ; Spanish gɑθˈpɑ tʃɔ, gɑs-/
noun, Spanish Cookery.
1.
a soup made of chopped tomatoes, cucumbers, onions, garlic, oil, and vinegar, and served cold.
Origin of gazpacho
1835-1845
1835-45; < Spanish
Dictionary.com Unabridged
Based on the Random House Dictionary, © Random House, Inc. 2015.
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British Dictionary definitions for gazpacho

gazpacho

/ɡəzˈpɑːtʃəʊ; ɡæs-/
noun
1.
a Spanish soup made from tomatoes, peppers, etc, and served cold
Word Origin
from Spanish
Collins English Dictionary - Complete & Unabridged 2012 Digital Edition
© William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins
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25
27
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