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glucosan

[gloo-kuh-san] /ˈglu kəˌsæn/
noun, Biochemistry
1.
any of a number of polysaccharides that yield glucose upon hydrolysis.
Origin
1920-1925
1920-25; glucose + -an, for -ane
Dictionary.com Unabridged
Based on the Random House Dictionary, © Random House, Inc. 2014.
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glucosan in Medicine

glucosan glu·co·san (glōō'kə-sān')
n.

  1. A polysaccharide yielding glucose upon hydrolysis.

  2. Any of several anhydrides of glucose.

The American Heritage® Stedman's Medical Dictionary
Copyright © 2002, 2001, 1995 by Houghton Mifflin Company. Published by Houghton Mifflin Company.
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