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[goo-lahsh, -lash] /ˈgu lɑʃ, -læʃ/
Also called Hungarian goulash. a stew of beef or veal and vegetables, with paprika and other seasoning.
a heterogeneous mixture; hodgepodge; jumble.
a deal in bridge for producing hands of unusual distribution, in which the players arrange their cards of the previous deal by suit and the dealer, after cutting the cards, distributes them without shuffling in three rounds of five, five, and three cards each.
Origin of goulash
1865-70; < Hungarian gulyás, short for gulyáshús herdsman's meat Unabridged
Based on the Random House Dictionary, © Random House, Inc. 2015.
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Examples from the Web for goulash
Historical Examples
  • Some goulash rhapsody, I believe it was, by a guy whose name sounds like a sneezin' fit.

    Torchy, Private Sec. Sewell Ford
  • She can take a Hungarian rhapsody and turn it into a goulash in about 32 bars.

  • For dinner they had often goulash or turoscsusza with vegetables or bread.

    Our Little Hungarian Cousin Mary F. Nixon-Roulet
  • Who ever heard of a goulash poet in a braid-bound cutaway and spats?

    The House of Torchy Sewell Ford
  • goulash is a Hungarian dish which has come to be a favorite in the United States.

  • As he hesitated, the goulash upon the dish before him, Linke smiled.

    The Secret Witness George Gibbs
  • Half way through the goulash and noodles, I had this bright thought about consultin' the 'phone book.

    The House of Torchy Sewell Ford
  • Not having time to be particular, we hit a goulash emporium where they spell the meat card mostly with cz's.

    Shorty McCabe Sewell Ford
  • It is best to cook the goulash at latter stage in a fireproof earthenware stewpan, in which it should be sent to table.

    The Story of Crisco Marion Harris Neil
  • Last, and by no means least, we shall sample everything to eat from English muffins to Hungarian goulash.

British Dictionary definitions for goulash


Also called Hungarian goulash. a rich stew, originating in Hungary, made of beef, lamb, or veal highly seasoned with paprika
(bridge) a method of dealing in threes and fours without first shuffling the cards, to produce freak hands
Word Origin
C19: from Hungarian gulyás hus herdsman's meat, from gulya herd
Collins English Dictionary - Complete & Unabridged 2012 Digital Edition
© William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins
Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012
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Word Origin and History for goulash

1866, from Hungarian gulyáshús, from gulyás "herdsman" + hús "meat." In Hungarian, "beef or lamb soup made by herdsmen while pasturing."

Online Etymology Dictionary, © 2010 Douglas Harper
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