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gyoza

[gyoh-zuh; Japanese gyaw-zah] /ˈgyoʊ zə; Japanese ˈgyɔˈzɑ/
noun
1.
a Japanese dish consisting of dumplings typically filled with ground meat and vegetables and grilled or fried.
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British Dictionary definitions for gyoza

gyoza

/ɡiːˈəʊzə/
noun
1.
a Japanese fried dumpling
Word Origin
Japanese
Collins English Dictionary - Complete & Unabridged 2012 Digital Edition
© William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins
Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012
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