hal·lou·mi

[huh-loo-mee]
noun
a salty cheese originating in Cyprus and made from sheep’s or goat’s milk: often grilled or fried because it melts very slowly.
Also, ha·lou·mi.


Origin:
< Egyptian Arabic < Arabic ḥalūm, probably from ḥaluma ‘to be mild’

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World English Dictionary
halloumi or haloumi (həˈluːmɪ) [Click for IPA pronunciation guide]
 
n
a salty white sheep's-milk cheese from Greece or Turkey, usually eaten grilled
 
[probably from Arabic haluma be mild]
 
haloumi or haloumi
 
n
 
[probably from Arabic haluma be mild]

Collins English Dictionary - Complete & Unabridged 10th Edition
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00:10
Halloumi is always a great word to know.
So is interrobang. Does it mean:
a printed punctuation mark (‽), available only in some typefaces, designed to combine the question mark (?) and the exclamation point (!), indicating a mixture of query and interjection, as after a rhetorical question.
a calculus or concretion found in the stomach or intestines of certain animals, esp. ruminants, formerly reputed to be an effective remedy for poison.
Example sentences from the web
Brine is also commonly used to age halloumi and feta cheeses.
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