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| to spend time idly; loaf. |
| to chew (food) slowly and thoroughly. |
lactate lac·tate1 (lāk'tāt')
v. lac·tat·ed, lac·tat·ing, lac·tates
To secrete or produce milk.
lactate 2
n.
A salt or an ester of lactic acid.
| lactate (lāk'tāt') Pronunciation Key
A salt or ester of lactic acid. Lactate is a product of fermentation and is produced during cellular respiration as glucose is broken down. |