okra

[oh-kruh]
noun
1.
a shrub, Abelmoschus esculentus, of the mallow family, bearing beaked pods.
2.
the pods, used in soups, stews, etc.
3.
a dish made with the pods.
Also called gumbo.


Origin:
1670–80; said to be of West African origin, though precise source unknown; compare Igbo ókùrù okra

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World English Dictionary
okra (ˈəʊkrə)
 
n
1.  Also called: ladies' fingers an annual malvaceous plant, Hibiscus esculentus, of the Old World tropics, with yellow-and-red flowers and edible oblong sticky green pods
2.  See also gumbo the pod of this plant, eaten in soups, stews, etc
 
[C18: of W African origin]

Collins English Dictionary - Complete & Unabridged 10th Edition
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Etymonline
Word Origin & History

okra
1679, from a West African language (cf. Akan nkruma "okra").
Online Etymology Dictionary, © 2010 Douglas Harper
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Example sentences
He would bring us tomatoes, and greens and okra and cabbage from that little
  farm he had right there on eighth avenue.
And she creates sushi with local ingredients such as smoked duck and pickled
  okra.
Southern-style sides include hush puppies, fried okra and green beans.
The barbecue joint features smoked pork, ribs and chicken, as well as such side
  dishes as fried okra and baked beans.
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