Olla-podrida

olla podrida

[ol-uh puh-dree-duh; Spanish aw-lyah paw-three-thah, aw-yah]
noun
1.
a spicy Spanish stew of sausage and other meat, chickpeas, and often tomatoes and other vegetables.
2.
an incongruous mixture or miscellany; olio.

Origin:
1590–1600; < Spanish: literally, rotten pot

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World English Dictionary
olla podrida (pɒˈdriːdə, Spanish poˈðriða)
 
n
1.  a Spanish dish, consisting of a stew with beans, sausages, etc
2.  an assortment; miscellany
 
[literally: rotten pot]

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