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Sémillon

[ sey-mee-yohn; French sey-mee-yawn ]

noun

  1. a variety of white grape used in winemaking, especially in France in the Sauternes district of Bordeaux.


Sémillon

/ semijɔ̃; ˈseɪmiːjɒn /

noun

  1. a white grape grown in the Bordeaux area of France and in Australia, used for making wine
  2. any of various white wines made from this grape


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Word History and Origins

Origin of Sémillon1

1870–75; < French, earlier sémilion < Gascon semilhoun, equivalent to Old Provençal semilh ( ar ) to sow, derivative of seme seed (< Latin sēmen; semen ) + Gascon, Provençal -oun agentive suffix (apparently alluding to the variety's high productivity)

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Word History and Origins

Origin of Sémillon1

French

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