sous vide

[soo veed]

noun

the technique of cooking ingredients in a vacuum-sealed plastic pouch, usually for a long time at a low temperature.

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Related forms

sous-vide, adjective, adverb

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Based on the Random House Dictionary, © Random House, Inc. 2012.
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Sous vide is always a great word to know.

So is bezoar. Does it mean:

the offspring of a zebra and a donkey.

a calculus or concretion found in the stomach or intestines of certain animals, esp. ruminants, formerly reputed to be an effective remedy for poison.

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