Advertisement
Advertisement
spoon bread
noun
- Chiefly South Midland and Southern U.S. a baked dish made with cornmeal, milk, eggs, and shortening, served as an accompaniment to meat.
- Dialect. any of various types of biscuits shaped by dropping batter into a baking pan from a spoon.
Discover More
Word History and Origins
Origin of spoon bread1
An Americanism dating back to 1905–10
Advertisement
Advertisement
Advertisement
Advertisement
Browse