stockfish

[stok-fish]

stock·fish

[stok-fish]
noun, plural (especially collectively) stock·fish, (especially referring to two or more kinds or species) stock·fish·es.
fish, as the cod or haddock, cured by splitting and drying in the air without salt.

Origin:
1250–1300; Middle English stocfish < Middle Dutch stocvisch. See stock, fish
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Stockfish is always a great word to know.
So is bezoar. Does it mean:
a gadget; dingus; thingumbob.
a calculus or concretion found in the stomach or intestines of certain animals, esp. ruminants, formerly reputed to be an effective remedy for poison.
Collins
World English Dictionary
stockfish (ˈstɒkˌfɪʃ)
 
n , pl -fish, -fishes
fish, such as cod or haddock, cured by splitting and drying in the air
 
[C13: of uncertain origin. Perhaps from stock (in the sense: stem, tree trunk) because it was dried on wooden racks. Compare Middle Dutch stocvisch]

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