stollen

[stoh-luhn; Ger. shtaw-luhn]

stol·len

[stoh-luhn; Ger. shtaw-luhn]
noun German Cookery.
a sweetened bread made from raised dough, usually containing nuts, raisins, and citron.

Origin:
1925–30; < German Stolle(n), literally, post, support; so called from its shape
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Stollen is always a great word to know.
So is callithumpian. Does it mean:
a children's mummer's parade, as on the Fourth of July, with prizes for the best costumes.
a calculus or concretion found in the stomach or intestines of certain animals, esp. ruminants, formerly reputed to be an effective remedy for poison.
Collins
World English Dictionary
stollen (ˈstəʊlən, German ˈʃtɔlən)
 
n
a rich sweet bread containing nuts, raisins, etc
 
[German, from Stollen wooden post, prop; so called from its shape; see stall1]

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