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tabbouleh

[tuh-boo-luh, -lee] /təˈbu lə, -li/
noun, Middle Eastern Cookery.
1.
a salad of fine-ground bulgur, parsley, tomatoes, green onions, mint, olive oil, and lemon juice.
Also, tabouli, tabouleh, tabooli.
Origin
Levantine Arabic
1960-1965
1960-65; (< F) < Levantine Arabic tabbule, derivative of tābil spice
Dictionary.com Unabridged
Based on the Random House Dictionary, © Random House, Inc. 2014.
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Examples from the web for tabbouleh
  • We're buying lettuce in plastic packages and potato salad, tabbouleh, and hummus in deli containers.
  • Chunky eggplant salad was excellent, while tabbouleh was lively and tart.
  • Tasty appetizers include fried phyllo cigars of goat cheese and a range of salads including tabbouleh.
British Dictionary definitions for tabbouleh

tabbouleh

/təˈbuːlɪ/
noun
1.
a kind of Middle Eastern salad made with cracked wheat, mint, parsley, and usually cucumber
Word Origin
C20: from Arabic tabbūla
Collins English Dictionary - Complete & Unabridged 2012 Digital Edition
© William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins
Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012
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