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table d'hôte
[ tah-buhl doht, tab-uhl; French tabluh doht ]
noun
- a meal of preselected courses served at a fixed time and price to the guests at a hotel or restaurant.
table d'hôte
/ tablə dot; ˈtɑːbəl ˈdəʊt /
adjective
- (of a meal) consisting of a set number of courses with limited choice of dishes offered at a fixed price Compare à la carte prix fixe
noun
- a table d'hôte meal or menu
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Word History and Origins
Origin of table d'hôte1
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Word History and Origins
Origin of table d'hôte1
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Example Sentences
In 1982, Roellinger saved the sea merchant's house from foreclosure by opening a table d'hôte (prix fixe restaurant) inside.
He watches unseen over table d'hôte, and prevents most nice things from coming to dinner.
In the evening I went to one of the theatres, accompanied by an English physician, with whom I dined at the table d'hôte.
The wine is good, and very cheap; and a daily ordinary, or table d'hôte, is kept at the Hotel d'Angleterre.
It's a case of the regular table d'hôte for me until the first of the month.
"You were not at lunch, nor at the table d'hôte, to-night," he added; and I did not consider that the statement demanded comment.
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