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Tetrazzini

[te-truh-zee-nee; Italian te-traht-tsee-nee] /ˌtɛ trəˈzi ni; Italian ˌtɛ trɑtˈtsi ni/
noun
1.
Luisa
[loo-ee-zah] /luˈi zɑ/ (Show IPA),
1874–1940, Italian operatic soprano.
adjective
2.
(often lowercase) served over pasta with a cream sauce, often flavored with sherry, sprinkled with cheese, and browned in the oven:
chicken Tetrazzini.
Origin
(in def 2) after L. Tetrazzini, for whom it was first made
Dictionary.com Unabridged
Based on the Random House Dictionary, © Random House, Inc. 2014.
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British Dictionary definitions for Tetrazzini

Tetrazzini

/Italian tetratˈtsiːni/
noun
1.
Luisa (luˈiːza). 1871–1940, Italian coloratura soprano
Collins English Dictionary - Complete & Unabridged 2012 Digital Edition
© William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins
Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012
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