wa·ter·cress

[waw-ter-kres, wot-er-]
noun
1.
a cress, Nasturtium officinale, of the mustard family, usually growing in clear, running streams and having pungent leaves.
2.
the leaves, used for salads, soups, and as a garnish.

Origin:
1300–50; Middle English; cognate with Middle Dutch, Middle Low German waterkerse. See water, cress

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World English Dictionary
watercress (ˈwɔːtəˌkrɛs) [Click for IPA pronunciation guide]
 
n
1.  an Old World plant, Nasturtium officinale, of clear ponds and streams, having pungent leaves that are used in salads and as a garnish: family Brassicaceae (crucifers)
2.  any of several similar or related plants

Collins English Dictionary - Complete & Unabridged 10th Edition
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00:10
Watercress is always a great word to know.
So is quincunx. Does it mean:
an arrangement of five objects, as trees, in a square or rectangle, one at each corner and one in the middle.
a stew of meat, vegetables, potatoes, etc.
Example sentences
Most abundant near cover such as coarse rock or thick growths of watercress.
It is the part that thinks it cuts the crust off its watercress sandwiches.
Remove to a heated platter, dust with a little paprika, and garnish with
  watercress.
Inhabit permanent streams with gravel or rubble bottoms and thick growths of
  aquatic vegetation, especially watercress.
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