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| a stew of meat, vegetables, potatoes, etc. |
| a screen or mat covered with a dark material for shielding a camera lens from excess light or glare. |
bleed (blēd)
v. bled (blěd), bleed·ing, bleeds
To lose blood as a result of rupture or severance of blood vessels.
To take or remove blood from.
bleed definition
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bleeding
escape of blood from blood vessels into surrounding tissue and the process of coagulation through the action of platelets.
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