ac⋅id
[as-id]
| 1. | Chemistry. a compound usually having a sour taste and capable of neutralizing alkalis and reddening blue litmus paper, containing hydrogen that can be replaced by a metal or an electropositive group to form a salt, or containing an atom that can accept a pair of electrons from a base. Acids are proton donors that yield hydronium ions in water solution, or electron-pair acceptors that combine with electron-pair donors or bases. |
| 2. | a substance with a sour taste. |
| 3. | something, as a remark or piece of writing, that is sharp, sour, or ill-natured: His criticism was pure acid. |
| 4. | Slang. LSD (def. 2). |
| 5. | Chemistry.
|
| 6. | sharp or biting to the taste; tasting like vinegar; sour: acid fruits. |
| 7. | sharp, biting, or ill-natured in mood, manner, etc.: an acid remark; an acid wit. |
| 8. | Geology. containing much silica. |
| 9. | Metallurgy. noting, pertaining to, or made by a process in which the lining of the furnace, or the slag that is present, functions as an acid in high-temperature reactions in taking electrons from oxide ions: usually a siliceous material, as sand or ganister. Compare basic (def. 3). |
| 10. | put on the acid, Australian Slang. to importune someone, as for money, sexual favors, or confidential information. |
Related forms:
7. acerbic, stinging, vitriolic, tart. Acid, astringent are terms used figuratively of wit or humor. Acid suggests a sharp, biting, or ill-natured quality: an acid joke about an opponent. Astringent connotes severity but usually also a bracing quality, as of something applied with curative intent: astringent criticism.
Based on the Random House Dictionary, © Random House, Inc. 2009.
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ac·id (ās'ĭd) n.
[From Latin acidus, sour, from acēre, to be sour; see ak- in Indo-European roots.] ac'id·ly adv., ac'id·ness n. |
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Acid
Ac"id\, a. [L. acidus sour, fr. the root ak to be sharp: cf. F. acide. Cf. Acute.]1. Sour, sharp, or biting to the taste; tart; having the taste of vinegar: as, acid fruits or liquors. Also fig.: Sour-tempered. He was stern and his face as acid as ever. --A. Trollope. 2. Of or pertaining to an acid; as, acid reaction.Acid
Ac"id\, n. 1. A sour substance. 2. (Chem.) One of a class of compounds, generally but not always distinguished by their sour taste, solubility in water, and reddening of vegetable blue or violet colors. They are also characterized by the power of destroying the distinctive properties of alkalies or bases, combining with them to form salts, at the same time losing their own peculiar properties. They all contain hydrogen, united with a more negative element or radical, either alone, or more generally with oxygen, and take their names from this negative element or radical. Those which contain no oxygen are sometimes called hydracids in distinction from the others which are called oxygen acids or oxacids. Note: In certain cases, sulphur, selenium, or tellurium may take the place of oxygen, and the corresponding compounds are called respectively sulphur acids or sulphacids, selenium acids, or tellurium acids. When the hydrogen of an acid is replaced by a positive element or radical, a salt is formed, and hence acids are sometimes named as salts of hydrogen; as hydrogen nitrate for nitric acid, hydrogen sulphate for sulphuric acid, etc. In the old chemistry the name acid was applied to the oxides of the negative or nonmetallic elements, now sometimes called anhydrides.Cite This Source
acid
A sour-tasting material (usually in a solution) that dissolves metals and other materials. Technically, a material that produces positive ions in solution. An acid is the opposite of a base and has a pH of 0 to 7. A given amount of an acid added to the same amount of a base neutralizes the base, producing water and a salt. Common vinegar, for example, is a weak solution of acetic acid.
Note: Figuratively, acid applies to anything sour or biting; for example, an “acid wit” is sharp and unpleasant.
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acid
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Main Entry: 1ac·id
Pronunciation: 'as-&d
Function: adjective
1 : sour, sharp, or biting to the taste
2 a : of, relating to, or being an acid; also : having the reactions or characteristics of an acid
Main Entry: 2acid
Function: noun
1 : a sour substance; specifically : any of various typically water-soluble and sour compounds that insolution are capable of reacting with a base to form a salt, that redden litmus, that have a pH less than 7, and that are hydrogen-containing molecules or ions able to give up a proton to a base or aresubstances able to accept an unshared pair of electrons from a base
2 : LSD
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acid ac·id (ās'ĭd)
n.
- Any of a large class of sour-tasting substances whose aqueous solutions are capable of turning blue litmus indicators red, of reacting with and dissolving certain metals to form salts, and of reacting with bases or alkalis to form salts.
- A substance that ionizes in solution to give the positive ion of the solvent.
- A substance capable of yielding hydrogen ions.
- A proton donor.
- An electron acceptor.
- A molecule or ion that can combine with another by forming a covalent bond with two electrons of the other.
- A substance having a sour taste.
- See LSD.
- Of or relating to an acid.
- Having a high concentration of acid.
- Having a sour taste.
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| acid (ās'ĭd) Pronunciation Key
Any of a class of compounds that form hydrogen ions when dissolved in water, and whose aqueous solutions react with bases and certain metals to form salts. Acids turn blue litmus paper red and have a pH of less than 7. Their aqueous solutions have a sour taste. Compare base. acidic adjective |
Copyright © 2002. Published by Houghton Mifflin. All rights reserved.
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ACID programming
A mnemonic for the properties a transaction should have to satisfy the Object Management Group Transaction Service specifications. A transaction should be Atomic, its result should be Consistent, Isolated (independent of other transactions) and Durable (its effect should be permanent).
The Transaction Service specifications which part of the Object Services, an adjunct to the CORBA specifications.
(1997-05-15)
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| ACID aircraft identification |
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