| a change in organs, tissues, or cells leading to performance of a function like muscular contraction |
| the ability of an organism or part of an organism to react to stimuli; degree of susceptibility to stimulation |
assimilation as·sim·i·la·tion (ə-sĭm'ə-lā'shən)
n.
The incorporation of digested substances from food into the tissues of an organism.
The amalgamation and modification of newly perceived information and experiences into the existing cognitive structure.
| assimilation (ə-sĭm'ə-lā'shən) Pronunciation Key
The conversion of nutrients into living tissue; constructive metabolism. |
The process by which a person or persons acquire the social and psychological characteristics of a group: “Waves of immigrants have been assimilated into the American culture.”