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boilable

[boi-luh-buh l] /ˈbɔɪ lə bəl/
adjective
1.
suitable or recommended for boiling:
a diet of vegetables, rice, and other boilable foods.
2.
(of sealed plastic bags or pouches) leakproof and immersible in boiling water so as to cook or heat the contents:
dinner entrées in boilable bags that are slit open and emptied for serving.
Origin
1880-1885
1880-85; boil1 + -able
Dictionary.com Unabridged
Based on the Random House Dictionary, © Random House, Inc. 2014.
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  • Insert the thawed unseasoned sample into a boilable film-type pouch.

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