Dictionary
Thesaurus
Encyclopedia
Translator
Web

falafel

 - 2 dictionary results

fa⋅la⋅fel

[fuh-lah-fuhl]
–noun Middle Eastern Cookery.
an appetizer or snack consisting of a small croquette made with fava-bean flour or ground chick peas, seasoned with toasted sesame seeds and salt, often served in pita bread.
Also, fa⋅la⋅fil, felafel.


Origin:
1950–55; < Ar falāfil, deriv. of filfil pepper
Dictionary.com Unabridged
Based on the Random House Dictionary, © Random House, Inc. 2009.
Cite This Source Link To falafel
fa·la·fel or fe·la·fel   (fə-lä'fəl)   
n.  
  1. Ground spiced chickpeas shaped into balls and fried.

  2. A sandwich filled with such a mixture.


[Arabic falāfil, pl. of filfil, pepper, probably from Sanskrit pippalī; see pepper.]
The American Heritage® Dictionary of the English Language, Fourth Edition
Copyright © 2009 by Houghton Mifflin Company.
Published by Houghton Mifflin Company. All rights reserved.
Cite This Source
Search another word or see falafel on Thesaurus | Reference
FacebookTwitterFollow us: