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hogfish

[hawg-fish, hog-] /ˈhɔgˌfɪʃ, ˈhɒg-/
noun, plural (especially collectively) hogfish (especially referring to two or more kinds or species) hogfishes.
1.
a large wrasse, Lachnolaimus maximus, of the western Atlantic Ocean, used for food.
2.
any of various other fishes having a fancied resemblance to a hog, as the pigfish and logperch.
Origin of hogfish
1590-1600
1590-1600; translation of Medieval Latin porcopiscis porpoise. See hog, fish
Dictionary.com Unabridged
Based on the Random House Dictionary, © Random House, Inc. 2015.
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Examples from the web for hogfish
  • Others have compared the lionfish's texture to that of grouper and hogfish.
  • Lionfish meat has a flavor comparable to hogfish or snapper.
British Dictionary definitions for hogfish

hogfish

/ˈhɒɡˌfɪʃ/
noun (pl) -fish, -fishes
1.
a wrasse, Lachnolaimus maximus, that occurs in the Atlantic off the SE coast of North America. The head of the male resembles a pig's snout
2.
another name for pigfish (sense 1)
Collins English Dictionary - Complete & Unabridged 2012 Digital Edition
© William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins
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17
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