hungarian-goulash
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Hungarian goulash
noun
goulash ( def 1 ).
Dictionary.com Unabridged
lɑʃ, -læʃ noun
1.
Also called Hungarian goulash. a stew of beef or veal and vegetables, with paprika and other seasoning.
2.
a heterogeneous mixture; hodgepodge; jumble.
3.
a deal in bridge for producing hands of unusual distribution, in which the players arrange their cards of the previous deal by suit and the dealer, after cutting the cards, distributes them without shuffling in three rounds of five, five, and three cards each.
Origin:
1865–70; < Hungarian gulyás, short for gulyáshús herdsman's meat
1865–70; < Hungarian gulyás, short for gulyáshús herdsman's meat
Dictionary.com Unabridged
Based on the Random House Dictionary, © Random House, Inc. 2013.
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Based on the Random House Dictionary, © Random House, Inc. 2013.
Cite This Source
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Link To hungarian-goulash
00:10
Hungarian-goulash
is always a great word to know.
So is gobo. Does it mean:
| a screen or mat covered with a dark material for shielding a camera lens from excess light or glare. |
| a stew of meat, vegetables, potatoes, etc. |
Collins
World English Dictionary
goulash (ˈɡuːlæʃ) ![[Click for IPA pronunciation guide]](http://static.sfdict.com/dictstatic/g/d/dictionary_questionbutton_default.gif) | |
| —n | |
| 1. | Also called: Hungarian goulash a rich stew, originating in Hungary, made of beef, lamb, or veal highly seasoned with paprika |
| 2. | bridge a method of dealing in threes and fours without first shuffling the cards, to produce freak hands |
| [C19: from Hungarian gulyás hus herdsman's meat, from gulya herd] | |
| Hungarian goulash | |
| —n | |
| the full name of goulash | |
Collins English Dictionary - Complete & Unabridged 10th Edition
2009 © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins
Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009
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2009 © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins
Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009
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Etymonline
Word Origin & History
goulash
1866, from Hungarian gulyáshús, from gulyás "herdsman" + hús "meat." In Hung., "beef or lamb soup made by herdsmen while pasturing."
Online Etymology Dictionary, © 2010 Douglas Harper
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