Dust with powdered sugar and cook at 450 degrees for 3-4 minutes until the meringue is just colored.
Remove the cookie sheet from the freezer and cover each ice cream-topped cake with the meringue.
Lemon and meringue are the perfect flavor combination for summer.
The argument, such as it is, is as substanceless as meringue.
Place the cookie sheet in the freezer while making the meringue.
Bake with one crust, cover with meringue, and return to the oven until puffed and brown.
Ornament with chopped almonds and meringue, or not, as you please.
Mix all ingredients and bake in double crust pastry, or cook and serve in cooked single crust with meringue.
This pudding may also be made with a meringue the same as Cornstarch meringue.
Punches differ from sherbets only in having a little Italian meringue added to them just before serving.
whites of eggs mixed with sugar, 1706, from French méringue (18c.), of unknown origin.