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shallot - 4 dictionary results

shal⋅lot

[shal-uht, shuh-lot]
–noun
1. a plant, Allium cepa aggregatum (or A. ascalonicum), related to the onion, having a divided bulb used for flavoring in cookery.
2. the bulb of this plant.

Origin:
1655–65; aph. var. of earlier eschalot < F échalote, dim. of MF eschaloigne scallion
shal·lot   (shāl'ət, shə-lŏt')   
n.   In both senses also called eschalot.
  1. A type of onion with long, pointed, pear-shaped, aggregated bulbs.
  2. The mild-flavored bulb of this plant, used in cookery.

[Obsolete French eschalotte, from Old French eschaloigne, from Vulgar Latin *escalōnia; see scallion.]

Shallot

Shal*lot"\, n. [OF. eschalote (for escalone), F. ['e]chalote. See Scallion, and cf. Eschalot.] (Bot.) A small kind of onion (Allium Ascalonicum) growing in clusters, and ready for gathering in spring; a scallion, or eschalot.

shallot 
1664, from Fr. échalote, from M.Fr. eschalotte, from O.Fr. eschaloigne, from V.L. *escalonia (see scallion).
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