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tabbouleh
- 2 dictionary results
tab⋅bou⋅leh
/
təˈbu
lə
,
-li
/
Show Spelled Pronunciation
[
t
uh
-
boo
-l
uh
,
-lee
]
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tabbouleh
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tabbouleh
–noun
Middle Eastern Cookery
.
a salad of fine-ground bulgur, parsley, tomatoes, green onions, mint, olive oil, and lemon juice.
Also,
tabouli,
tabouleh
,
tabooli.
Origin:
1960–65;
(< F) < Levantine Ar
tabbule,
deriv. of
tābil
spice
Dictionary.com Unabridged
Based on the Random House Dictionary, © Random House, Inc. 2009.
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tabbouleh
tab·bou·leh or ta·bou·leh
(tə-bōō'lə)
n. A Lebanese salad made with bulgur wheat and finely chopped scallions, tomatoes, mint, and parsley.
[Arabic
tabbūla
, probably from
tābal
,
coriander, seasoning
.]
The American Heritage® Dictionary of the English Language, Fourth Edition
Copyright © 2009 by Houghton Mifflin Company.
Published by Houghton Mifflin Company. All rights reserved.
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