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Veal calves
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vealer
- 2 dictionary results
veal
/
vil
/
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[
veel
]
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,
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vealer
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vealer
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vealer
–noun
1.
Also,
veal⋅er
/
ˈvi
lər
/
Show Spelled Pronunciation
[
vee
-ler
]
Show IPA
.
a calf raised for its meat, usually a milk-fed animal less than three months old.
2.
the flesh of the calf as used for food.
Origin:
1350–1400;
ME
ve
(
e
)
l
< AF
vel
(OF
veel, veal
) < L
vitellus,
dim. of
vitulus
calf
Dictionary.com Unabridged
Based on the Random House Dictionary, © Random House, Inc. 2009.
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vealer
veal
(vēl)
n.
The meat of a calf.
also
veal·er
(vē'lər) A calf raised to be slaughtered for food.
[Middle English
veel
, from Old French, from Latin
vitellus
, diminutive of
vitulus
,
calf
; see
wet-
2
in Indo-European roots.]
The American Heritage® Dictionary of the English Language, Fourth Edition
Copyright © 2009 by Houghton Mifflin Company.
Published by Houghton Mifflin Company. All rights reserved.
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