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noun Biochemistry.
a proteolytic enzyme of the pancreatic juice, capable of converting proteins into peptone.
Dictionary.com Unabridged
Based on the Random House Dictionary, © Random House, Inc. 2012.
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Based on the Random House Dictionary, © Random House, Inc. 2012.
Cite This Source
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Trypsin
is always a great word to know.
So is cobalt. Does it mean:
| Symbol: Co; atomic weight: 58.9332; atomic number: 27 |
| Symbol: Tb; atomic number: 65; atomic weight: 158.924 |
Collins
World English Dictionary
| trypsin (ˈtrɪpsɪn) | |
| —n | |
| See also chymotrypsin an enzyme occurring in pancreatic juice: it catalyses the hydrolysis of proteins to peptides and is secreted from the pancreas in the form of trypsinogen | |
| [C19 tryp-, from Greek tripsis a rubbing, from tribein to rub + | |
| tryptic | |
| —adj | |
Collins English Dictionary - Complete & Unabridged 10th Edition
2009 © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins
Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009
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2009 © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins
Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009
Cite This Source
American Heritage
Medical Dictionary
trypsin tryp·sin (trĭp'sĭn)
n.
An enzyme of pancreatic juice that hydrolyzes proteins into smaller polypeptide units.
The American Heritage® Stedman's Medical Dictionary
Copyright © 2002, 2001, 1995 by Houghton Mifflin Company. Published by Houghton Mifflin Company.
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Copyright © 2002, 2001, 1995 by Houghton Mifflin Company. Published by Houghton Mifflin Company.
Cite This Source
American Heritage
Science Dictionary
trypsin  (trĭp'sĭn) Pronunciation Key
An enzyme that aids digestion by breaking down proteins. It is produced by the pancreas and secreted into the small intestine, where it catalyzes the cleavage of peptide bonds connecting arginine or lysine to other amino acids. |
The American Heritage® Science Dictionary
Copyright © 2002. Published by Houghton Mifflin. All rights reserved.
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Copyright © 2002. Published by Houghton Mifflin. All rights reserved.
Cite This Source
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