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cocoa1

[koh-koh] /ˈkoʊ koʊ/
noun
1.
a powder made from roasted, husked, and ground seeds of the cacao, Theobroma cacao, from which much of the fat has been removed.
2.
cacao (def 2).
3.
a beverage made by mixing cocoa powder with hot milk or water.
4.
brown; yellowish brown; reddish brown.
adjective
5.
of or relating to cocoa.
6.
of the color of cocoa.
Origin of cocoa1
1700-1710
1700-10; earlier cocao, cacoa, variant of cacao

cocoa2

[koh-koh] /ˈkoʊ koʊ/
noun
1.
coco.
Origin
1545-55; misspelling of coco, by confusion with cocoa1

Cocoa

[koh-koh] /ˈkoʊ koʊ/
noun
1.
a city in E central Florida.
Dictionary.com Unabridged
Based on the Random House Dictionary, © Random House, Inc. 2015.
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British Dictionary definitions for cocoa

cocoa

/ˈkəʊkəʊ/
noun
1.
a powder made from cocoa beans after they have been roasted, ground, and freed from most of their fatty oil
2.
a hot or cold drink made from cocoa and milk or water
3.
  1. a light to moderate brown colour
  2. (as adjective): cocoa paint
Word Origin
C18: altered from cacao
Collins English Dictionary - Complete & Unabridged 2012 Digital Edition
© William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins
Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012
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Word Origin and History for cocoa
n.

powder from cacao seeds, 1707, corruption (by influence of coco) of cacao. The printing of Johnson's dictionary ran together the entries for coco and cocoa, fostering a confusion that never has been undone.

Online Etymology Dictionary, © 2010 Douglas Harper
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Word Value for cocoa

9
11
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