[span-uh-koh-pi-tuh; Greek spah-nah-kaw-pee-tah]
noun Greek Cookery.
a baked dish consisting of spinach, feta cheese, eggs, and scallions enclosed in layers of phyllo. Unabridged
Based on the Random House Dictionary, © Random House, Inc. 2014.
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Spanakopita is a flawless layering of good feta cheese, firm spinach and leeks, with crackling-fresh leaves of phyllo dough.
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