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edible - 4 dictionary results
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ed⋅i⋅ble
[ed-uh-buh
l] 
–adjective
| 1. | fit to be eaten as food; eatable; esculent. |
–noun
| 2. | Usually, edibles. edible substances; food. |
Dictionary.com Unabridged
Based on the Random House Dictionary, © Random House, Inc. 2009.
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Based on the Random House Dictionary, © Random House, Inc. 2009.
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|
Link To edible
| ed·i·ble (ěd'ə-bəl) adj. Fit to be eaten, especially by humans: edible roots; an edible mushroom. n. Something fit to be eaten; food: edibles such as vegetables and meat. [Late Latin edibilis, from Latin edere, to eat; see ed- in Indo-European roots.] ed'i·bil'i·ty, ed'i·ble·ness n. |
The American Heritage® Dictionary of the English Language, Fourth Edition
Copyright © 2009 by Houghton Mifflin Company.
Published by Houghton Mifflin Company. All rights reserved.
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Copyright © 2009 by Houghton Mifflin Company.
Published by Houghton Mifflin Company. All rights reserved.
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Edible
Ed"i*ble\, a. [L. edibilis, fr. edere to eat. See Eat.] Fit to be eaten as food; eatable; esculent; as, edible fishes. --Bacon. -- n. Anything edible. Edible bird's nest. See Bird's nest, 2. Edible crab (Zo["o]l.), any species of crab used as food, esp. the American blue crab (Callinectes hastatus). See Crab. Edible frog (Zo["o]l.), the common European frog (Rana esculenta), used as food. Edible snail (Zo["o]l.), any snail used as food, esp. Helix pomatia and H. aspersa of Europe.
Webster's Revised Unabridged Dictionary, © 1996, 1998 MICRA, Inc.
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Language Translation for : edible
Spanish:
comestible,
German:
eßbar,
Japanese:
食べられる
edible
1594, from L.L. edibilis, from L. edere "to eat," from PIE base *ed- "to eat" (cf. Skt. admi "I eat;" Gk. edo "I eat;" Lith. edu "I eat;" Hittite edmi "I eat," adanna "food;" O.Ir. ithim "I eat;" Goth. itan, O.Frank., O.Swed., O.E. etan, O.H.G. essan "to eat;" Avestan ad- "to eat;" Armenian utem "I eat;" O.C.S. jasti "to eat," Russian jest "to eat").
Online Etymology Dictionary, © 2001 Douglas Harper
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